If you're in Tanunda, definitely come in and stop for a tasting - we're easy to reach on the main street and here 6 days a week for wines by the glass, guided tastings, and cheese & local produce platters.
On Fridays we're open until late, with handmade dumplings on hand. Enjoy a selection of handmade dim sum by acclaimed chef Jason Chan, designed to share.
To plan your visit, give us a call on 0472 915 599.
